Pecan Chewy Bars
Recipes by Chef Steph
Pecan Chewy Bars
Enjoy these chewy pecan treats in just 6 easy steps!
ingredients
Pecan Chewy Bars
- 1 cup - unsalted butter
- 1 cup - sugar
- 1 cup - light brown sugar
- 2 large - eggs
- 2 teaspoons - vanilla extract
- 1 cup - flour
- 1/2 teaspoon - salt
- 1 cup - pecans
- 1/2 cup - powdered sugar
Prep time10 minutes
Cook Time40 minutes
Serves8 to 10
Directions
- Preheat oven to 350°F. Line a 9-by-13-inch baking dish with parchment paper, and coat the paper with plenty of non-stick baking spray, shortening, or softened butter.
- Melt butter in a saucepan over medium heat. Allow to cool slightly.
- In a mixing bowl, use the paddle attachment to mix butter, sugar, light brown sugar, and vanilla extract. Mix in eggs one at a time until well incorporated.
- Add flour and salt until well combined, followed by the chopped pecans.
- Bake until bars are golden brown and set, about 30–40 minutes. Allow to cool completely before serving.
- Cut into squares and dust with powdered sugar.
