Sauerkraut Salad wallacegardencenter

Sauerkraut Salad

Savor the flavor: discover the perfect sauerkraut salad recipe—it's as easy as 1-2-3!


  • 1 quart sauerkraut, drained
  • 1 onion, chopped
  • 2 stalks celery, chopped
  • 1 green bell pepper, chopped
  • 1 large carrots, chopped
  • 1 (4 ounce) jar diced pimento peppers, drained
  • 1 teaspoon mustard seed
  • 1 1?2 cups white sugar
  • 1 cup vegetable oil
  • 1?2 cup cider vinegar


  1. In a large bowl, mix together sauerkraut, onion, celery, green bell pepper, carrot, pimientos, and mustard seed. Set aside this mixture.
  2. In a small saucepan, mix together sugar, oil, and vinegar. Bring to a boil. Remove from heat.
  3. Pour sugar mixture over salad, cover, and leave it in the refrigerator for 2 days before serving.
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