Marinate tender chicken strips in River Baron Artisan Spirit, fresh cilantro, garlic, lime juice, and margarita mix, then grill to juicy perfection for a flavorful, easy-to-make meal.
—Recipes by Chef Step
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PREP TIME: 1 hr - COOK TIME: 6 mins - CATEGORY:Â Entrees
Spirit
- Â River Baron Artisan Spirit
- Â From our "Spirited Chef" Stephanie Godke
IngredientsÂ
- Â 6Â chicken breasts cut into strips to make 12 skewers
- Â 1Â 10oz can frozen margarita mix thawed
-  ⅔ cup River Baron Artisan Spirit
-  ½ cup chopped fresh cilantro
- Â 1Â clove garlic mashed and minced
-  2 tsp lime juice
-  ¼ cup olive oil
DirectionsÂ
- Mix the ingredients in a large resalable plastic bag and massage the marinade into the chicken strips.
- Soak 12 skewers in water.
- Let the chicken marinate for 30 minutes to an hour.
- Thread the chicken on a skewer.
- Grill until the chicken is cooked through. This should take about 3 minutes per side.

