This cobbler is jam-packed with the freshest fruit flavors!

INGREDIENTS:

• ¼ cup butter, softened
• ½ cup granulated sugar
• 1 cup all-purpose flour, sifted
• 1 tablespoon baking powder
• ¼ teaspoon salt
• ½ cup milk
• 3 cups fresh peaches, peeled and sliced
• 1 cup fresh blackberries
• ½ orange
• cinnamon sugar

PREPARATION:

1. Preheat oven to 350°F.

DIRECTIONS:

1. Cream butter and sugar with hand mixer until fluffy.
2. Add the dry ingredients and mix, alternating with milk.
3. Put batter in a buttered 8x8-inch pan.
4. Place sliced peaches and blackberries on top of batter then squeeze ½ orange on top.
5. Sprinkle generously with cinnamon sugar.
6. Bake for 40-45 minutes or until golden on top.
7. Serve immediately or cool and refrigerate until ready to serve.