Make your heirloom tomatoes shine with this ultra-simple recipe, which uses basic kitchen ingredients and takes only minutes to prepare.

INGREDIENTS:

• ¼ cup red wine vinegar
• ¼ cup extra-virgin olive oil
• 1 tablespoon minced shallot
• 1 teaspoon kosher salt
• ½ teaspoon black pepper
• 3 minced garlic cloves
• 1 pound mixed heirloom tomatoes, cut into 1-inch-thick wedges

DIRECTIONS:

1. Whisk together red wine vinegar, extra-virgin olive oil, minced shallot, kosher salt, black pepper, and minced garlic cloves.
2. Gently stir in mixed heirloom tomato wedges; let stand 20 minutes. Serve as is or use in a cold pasta salad.